Wednesday, November 17, 2010

I'm so Baked!

The last few weeks have seen a flurry of flour power as I have been baking up a storm.
Cheesecake brownies,
Apple cake
Caramel Apples
Persimmon and Walnut Bread
Pineapple Upside down cake

 and we haven't even hit Thanksgiving yet!


  1. wow! everything looks amazing! send some my way, haha....
    i love this season, can't wait to start baking next week! those caramel apples look so yummy!

  2. {soeur ~ you should see what's coming Thanksgiving! I think the Caramel Apples are my favorite, probably because it's a child hood thing. Now if I could just get the candied apple right..}