Frosting ease with Frost Eaze

 Found this nifty little gadget

on the Cake aisle.

oh fun.

I wanted to use it to decorate 

the little cakes 

from the silicone molds. 

It worked just like I had hoped.

 Heat up frosting slightly,

pour into squeezy bottle,

cool a bit,

Frost!

It's worth it for projects like this, 

but I can't see using it for

frosting whole cupcakes.

Not enough frosting.

You'd be refilling it every two cupcakes!

I wasn't over the mOOn
about my overall finished product,
due to lack of practice with
something like this,
but I gave my Self some
wiggle room by saying'
"they're only 1st graders; they won't notice"

Like the Silicone Molds, I will be using the Frost Eaze again.

It also comes with two extra tips for variety.

I wonder how it would work for filling cupcakes?

I've been wanting to master the Frosting Bag

and this is a fun way to get incentive!

HaLLoWeen Silicone Molds

These are the first Silicone Molds I have ever used.

Meh.

The idea is beTTer than the actual outcome.

 I tried using buTTer and Oil for the molds.

 The buTTer just didn't work that well.

Apparently, you have to LIBERALLY douse with Oil 

to get a good release.

I did use the Golden BuTTer Cake Mix

which may have also been the problem.

It's a very thick, FLuFFy batter

which made it difficult to 

place in the molds

and to find a comfortable amount

of baTTer fiLLage.

I feel like it would have worked

mucho better if I had used 

a more fluid batter.

All in all,
I would try them again.