Monday, April 9, 2012
Saturday, April 7, 2012
April's The WoLf
The timber wolves will be our friends
We'll stay up late and howl,
At the moon, till nighttime ends,
Before going on the prowl
-Calvin, "Calvin and Hobbes"
We'll stay up late and howl,
At the moon, till nighttime ends,
Before going on the prowl
-Calvin, "Calvin and Hobbes"
b
Grey Mary Janes ~ MouseTrapVintage
Dog CoLLar ~ StinkyandSweetpea
Wolf Slippers ~ babycricket
Red Riding HoOd bag ~ kittyempire3
Towel ~ EmbroideryEverywhere
Wolf painting ~ Larry FaNNiNg
Thursday, April 5, 2012
Sweet Potato Swirl Bread
Lately, it seems I'm more into cooking than any arts and crafts of the GLiTTeR kind.
This was an interesting recipe so I tried it.
This is by no means a sweet bread;
in fact you may even put a touch of jam on it with your morning or afternoon coffee.
I could not distinctly taste the sweet potatoes, but they do make for a moist loaf.


Since I scanned the recipe in,
I'll skip posting all the extra wording.
I used my usual 4 mini loaf pans.
I baked the Sweet Potatoes for about 50 minutes,
and let them cool in the oven.
Next time, I think I will lessen the cocoa
because the cocoa swirl did seem to overpower the
Sweet Potato a bit. I really wanted to taste both.
I baked the loaves for approx. 50 minutes. When I slice tested it, it was still very moist on the inside, and I was thinking I would have to put it back in the oven for a few minutes. Once it completely cooled and set the next day, it was Perfect! This is the kind of food that is great for a Picnic, or a trip to the Beach, or a Road Tripp..you can cut thick slices and wrap in wax or parchment paper for a heavy, satisfying snack. I will be trying this recipe again.
If you are unable to read the scanned recipe due to blurriness,
this is the same exact recipe~
Duncan Hines Recipe
This was an interesting recipe so I tried it.
This is by no means a sweet bread;
in fact you may even put a touch of jam on it with your morning or afternoon coffee.
I could not distinctly taste the sweet potatoes, but they do make for a moist loaf.

Since I scanned the recipe in,
I'll skip posting all the extra wording.
I used my usual 4 mini loaf pans.
I baked the Sweet Potatoes for about 50 minutes,
and let them cool in the oven.
Man, did my house smell Divine!
It did seem to be a rather thick dough,
for some reason I just thought it would be
not so thick even though it's a bread recipe.
Next time, I think I will lessen the cocoa
because the cocoa swirl did seem to overpower the
Sweet Potato a bit. I really wanted to taste both.
I baked the loaves for approx. 50 minutes. When I slice tested it, it was still very moist on the inside, and I was thinking I would have to put it back in the oven for a few minutes. Once it completely cooled and set the next day, it was Perfect! This is the kind of food that is great for a Picnic, or a trip to the Beach, or a Road Tripp..you can cut thick slices and wrap in wax or parchment paper for a heavy, satisfying snack. I will be trying this recipe again.
If you are unable to read the scanned recipe due to blurriness,
this is the same exact recipe~
Duncan Hines Recipe
Monday, April 2, 2012
Tools I'd Like to have....
Still on the search for the perfect, or at least,
better productively, way to cut my Resin.
This may go a long way towards fixing that problem.
Wish I had the room for the Mac DaDDy big pro Band Saw....oh Momma.
Band Saw
Sunday, April 1, 2012
CRaFts from Around the CoRner...
We LoVe our backyard.
It doesn't matter what the Weather,
someone's always out there.
Now is the perfect time to replace all those
crappy broken chairs, plastic or what~not,
and an Adirondack chair is the perfect replacement.
Here's a how to from Instructables.
I really like this one because of the
Grid illustrations He provides.
I really like this one because of the
Grid illustrations He provides.
Personally,
I would go with Cedar and not the pallet.
I just love Cedar.
I just love Cedar.
This Old House chair plans
Friday, March 30, 2012
Chocolate Chocolate Mint CupCaKes
Spring Parties today!
New treat today!
YuMMiness today!
Here's another flavor from the
Duncan Hines frosting extravaganza of GoOdies!
The Mint Chocolate.
We paired it with Devil's FooD cake.
HeLLa CupCakes!
I used:
2 boxes of Cake Mix,
2 cans of Frosting
2 packets of Flavor mix
and added Mint Extract for an extra bit of kick.
Add Mint Extract 1/4 tsp at a time, mix well, and then TasTe TesT.
Mint can get overwhelming pretty quick.
Remember, flavors need a few minutes to meLLow, too.
such Deliciousness!
think Junior Mints, or Girl Scout Thin Mints.
Now you see it....
Now you don't!
Two out of Two for the Duncan Hines Flavor Creations!
The only excuse you need is "cause I wanna"....
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