SwEEt PoTaTo Fries

 We LoVe these!

Actually, 

we just had them 

for the first 

time recently.

Store bought, of course.

Decided to make our own.

and conveniently,

I had some Sweet Potatoes

that were in dire need of use.

I rinsed and peeled them,

and because we prefer wedges

tried using the AppLe Slicer..

ehhhh, eh~eh.

No go, Figaro.

It's a lot easier to just 

slice them with a verra sharp knife.

Drizzle Oil of Olive,

enough for a light coating,

toss around for a bit,

then add some tasty spices.

I had 3 large sweet potatoes,

I used 
*************

1tsp Salt

1tsp PePPer

1tsp Garlic Powder

1tsp PaPriKa

Sprinkle over fries,
toss around some more
until evenly coated.

The seasoning ended up being

just right for us.

As with any recipe,

try and then adjust.

I baked them at *450

on a cookie sheet 
for 30 minutes.

Again,

you can adjust to your

preference of doneness

but this worked out really well.

mmm mmm, ya'll...

these were Delish!

They didn't take long at all;
The Womb Fruits loved them,
and they are a healthy alternative
to fried fries.

Enjoy!